![]() ![]() Be sure to open using a towel, hot pad, or long wooden spoon. Once the time is up, manually release by pulling the valve to you and opening it. It will take about 10 minutes for your Instant Pot to come to pressure (hence the ‘extra time’ in the recipe). Choose High Pressure and adjust the timer for 4 minutes. Add 4 cups of water, and then give a good stir making sure each noodle has been mixed with the water.Ĭlose the lid on the Instant Pot, and turn the valve to sealed. You’ll start by adding the pasta, butter, and salt to your Instant Pot. The prep time is listed as 4 minutes, but it truly shouldn’t take you that long. ![]() Add cheese- Continue whisking until it begins to bubble. Reduce heat to medium and add milk, heavy cream, salt, dry mustard and pepper. Whisk in the flour and cook for about one minute. After the noodles are cooked is when you mix in the cheese. Make the roux- In a large saucepan on medium high heat, add butter until melted. ![]() This one is dump-and-start until the end. In 2021, this Missouri-based chain gifted 10 winners with a years worth of mac and cheese. Instant Pot meals are oftentimes dump-and-start. Panera Bread has a history of celebrating National Mac and Cheese Day. Add flour and a pinch of salt and pepper to the melted butter and cook for 1-2 minutes until smooth. Meanwhile, In a medium saucepan, melt butter over medium heat. Be sure to salt the water to season the pasta. If you are new to pressure cooking, this is a great recipe to start your Instant Pot journey off with. Cook the macaroni noodles according to the package instructions. And sometimes I have to ‘trick’ my kids into eating. It contains a signature blend of ingredients. We use the big pasta shells because my kids know that those are the kind that Panera uses. Satisfy your hunger with something delicious and nutritious in just minutes with this Panera Mac & Cheese.
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